Good Eats
1999–2012
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Discovery +
Seasons
Season 1
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E1
Steak Your Claim
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E2
This Spud's for You
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E3
The Egg-Files
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E4
Salad Daze
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E5
A Bird in the Pan
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E6
Churn Baby Churn
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E7
The Dough Also Rises
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E8
Gravy Confidential
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E9
A Bowl of Onion
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E10
Hook Line and Dinner
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E11
Pantry Raid I: Use Your Noodle
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E12
Power to the Pilaf
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E13
The Art of Darkness
- E14 Romancing the Bird: A Good Eats Thanksgiving
Season 2
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E1
It's a Wonderful Cake
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E2
For Whom the Cheese Melts
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E3
Apple Family Values
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E4
Crustacean Nation
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E5
The Fungal Gourmet
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E6
Crust Never Sleeps
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E7
True Brew
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E8
A Grind Is a Terrible Thing to Waste
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E9
Fry Hard
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E10
Urban Preservation I: Jam Session
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E11
Pantry Raid II: Seeing Red
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E12
Citizen Cane
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E13
Pork Fiction: A Rib for All Seasons
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E14
Ear Apparent
Season 3
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E1
American Pickle
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E2
Mussel Bound
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E3
The Egg Files II: Man with a Flan
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E4
What's Up, Duck?
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E5
The Remains of the Bird
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E6
Three Chips for Sister Marsha
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E7
Flap Jack Do It Again
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E8
The Case for Butter
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E9
Flat Is Beautiful
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E10
Pantry Raid III: Cool Beans
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E11
Mission: Poachable
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E12
Tofuworld
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E13
Head Games
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E14
Grill Seekers
Season 4
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E1
Where There's Smoke, There's Fish
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E2
Pressure
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E3
Fry Hard II: The Chicken
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E4
Crustacean Nation II: Claws
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E5
Ham I Am
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E6
Let Them Eat Foam
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E7
A Chuck for Chuck
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E8
Pantry Raid IV: Comb Alone
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E9
The Bulb of the Night
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E10
Mayo Clinic
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E11
Puff the Magic Pastry
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E12
True Brew II: Mr. Tea
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E13
Chile's Angles
Season 5
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E1
Deep Space Slime
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E2
Oat Cuisine
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E3
Crepe Expectations
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E4
Celebrity Roast
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E5
Scrap Iron Chef: Bacon Challenge
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E6
Deep Purple: Berry from Another Planet
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E7
The Trouble with Cheesecake
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E8
Squid Pro Quo
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E9
Art of Darkness II: Cocoa
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E10
Squash Court
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E11
For Whom the Cheese Melts II
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E12
Send in the Clams
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E13
This Spud's for You Too
Season 6
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E1
The Other Red Meat
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E2
Strawberry Sky
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E3
The Choke's on You
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E4
Down and Out in Paradise
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E5
Good Milk Gone Bad
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E6
Egg Files V: Quantum Foam
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E7
Tomato Envy
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E8
True Brew III: Amber Waves
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E9
Dip Madness
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E10
Chops Ahoy
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E11
Choux Shine
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E12
Casserole Over
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E13
Use Your Noodle II
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E14
Salad Daze II: The Long Arm of the Slaw
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E15
A Cake on Every Plate
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E16
The Icing Man Cometh
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E17
Beet It
- E18 Fit to Be Tied
Season 7
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E1
Crustacean Nation III: Feeling Crabby
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E2
Q
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E3
The Egg Files VI: French Flop
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E4
The Muffin Method Man
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E5
True Brew IV: Take Stock
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E6
A Beautiful Grind
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E7
Raising the Steaks
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E8
The Pouch Principle
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E9
Ill Gotten Grains
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E10
The Trick to Treats
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E11
Potato, My Sweet
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E12
The Cookie Clause
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E13
Herbal Preservation
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E14
Spice Capades
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E15
The Man Food Show
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E16
Fudge Factor
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E17
Sometimes You Feel Like a ...
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E18
I Pie
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E19
Toast Modern
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E20
Eat This Rock!
- E21 Top Banana
Season 8
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E1
Hittin' the Sauce
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E2
Shell Game
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E3
Flat Is Beautiful II
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E4
Circle of Life
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E5
Wonton Ways
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E6
The Big Chili
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E7
Sandwich-craft
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E8
Soups On
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E9
Say Cheese
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E10
True Grits
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E11
Art of Darkness III: Ganache
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E12
Stuff It
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E13
Puddin' Head Blues
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E14
Melondrama
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E15
Myth Smashers
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E16
Cuckoo for Coq au Vin
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E17
Carrots: A Taproot Orange
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E18
Sprung a Leek
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E19
Dr. Strangeloaf
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E20
My Big Fat Greek Sandwich
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E21
Field of Greens
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E22
Do the Rice Thing
Season 9
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E1
Give Peas a Chance
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E2
Dis-Kabob-Ulated
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E3
Urban Preservation II: The Jerky
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E4
Churn Baby Churn II
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E5
Power Trip
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E6
Wake Up Little Sushi
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E7
Cobbled Together
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E8
Good Wine Gone Bad: Vinegar
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E9
The Waffle Truth
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E10
Great Balls O' Meat
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E11
Curious Yet Tasty Avocado Experiment
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E12
A Pie in Every Pocket
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E13
School of Hard Nogs
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E14
My Pod
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E15
Tender Is the Loin I
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E16
Raising the Bar
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E17
Tender Is the Loin II
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E18
Flat Is Beautiful III: Flounder
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E19
Your Pad Thai or Mine
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E20
Shell Game IV: Scallops
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E21
Olive Me
Season 10
- E0 Pop Art
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E1
Tort(illa) Reform
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E2
Just Barley
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E3
House of the Rising Bun
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E4
Cubing a Round
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E5
Water Works I
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E6
Water Works II
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E7
Behind the Eats
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E8
Peachy Keen
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E9
Okraphobia
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E10
Squid Pro Quo II
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E11
Tortillas Again
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E12
Major Pepper
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E13
Fry Turkey Fry
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E14
Fruit Ten from Outer Space
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E15
Pantry Raid VI: Lentils
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E16
Bowl O'Bayou
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E17
Fowl Territory
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E18
Espress Yourself
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E19
Pickled Pink
- E21 American Classics I: Spinach Salad
Season 11
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E1
Milk Made
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E2
Pretzel Logic
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E3
Coconut Cake Revival
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E4
Sub Standards
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E5
Fishn' Whole
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E6
Whithering Bites
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E7
Stew Romance
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E8
Dill-icious
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E9
Peanut Gallery
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E10
Bean Stalker
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E11
Kinda Blue
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E12
Puff the Magic Mallow
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E13
American Slicer
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E14
The Wing and I
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E15
Apple of My Pie
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E16
If It Ain't Broccoli Don't Fix It
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E17
The Alton Crown Affair
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E18
Honey I Shrunk the Cake
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E19
Going Dutch
Season 12
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E1
Popover Sometime
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E2
Celeryman
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E3
Tuna Surprise
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E4
There Will Be Oil
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E5
Frozen Cache
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E6
Oh My Meat Pie!
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E7
Et Tu Mame
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E8
Flat Is Beautiful: Going Crackers
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E9
American Classics III: Creole in a Bowl
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E10
Switched on Baklava
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E11
Cran Opening
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E12
Rise of the Rhizome
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E13
A Cabbage Sprouts in Brussels
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E14
Orange Aid
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E15
Pantry Raid X: Dark Side of the Cane
- E16 Gills Gone Wild
Season 13
- E1 Crustacean Nation IV: Crawfish Host Alton Brown explores a bayou staple, the delicious and sustainable alternative to lobster, the crawfish.
- E2 Tamale Never Dies Quite possibly the original convenience food, tamales are ancient and delicious. Join host Alton Brown on an historical and tasty exploration of these tempting treats.
- E3 American Classics IV: Spaghetti With Meat Sauce Although usually considered an Italian dish, spaghetti with meat sauce proves to be an American classic as host Alton Brown explores its origins.
- E4 Tender Is the Pork Looking for an alternative to chicken? Host Alton Brown turns to the pork tenderloin as a delicious yet low fat substitute for the ubiquitous bird.
- E5 Undercover Veggies I In an effort to tempt his niece into eating her vegetables, host Alton Brown manages to sneak them into several tasty treats.
- E6 Feeling Punchy Despite its long and noble history, punch rarely receives the respect it deserves so host Alton Brown begins a quest to return the drink to its rightful culinary position.
- E7 Another Man Food Show: Breakfast Host Alton Brown helps an average Joe overcome his kitchen phobias and whip up the classic breakfast of bacon, eggs and coffee.
- E8 Fermentation Nation Most people think of beer and wine only as drinks, but host Alton Brown thinks outside the bottle as he uses them as key ingredients in several tasty dishes.
- E9 American Classics V: A Pound of Cake The pound cake may have been born in Britain but host Alton Brown considers it to be an American classic. Join him as he explores the history and preparation of this delicious treat.
- E10 The Once and Future Fish Concerned about the impact of over-fishing, host Alton Brown explores tasty and extremely sustainable farm-raised trout.
- E11 Pantry Raid XII: Turning Japanese The ingredients for that beguiling Japanese concoction, miso soup, may seem a bit unusual until host Alton Brown demystifies them and explores the wonders of the Japanese pantry.
- E12 The Proof Is in the Pudding Host Alton Brown breaks into the liquor cabinet, not to concoct a drink but to examine the uses of alcohol in food preparation.
- E13 Live and Let Diet Alton discusses the eating plan that helped him lose 50 pounds.
- E14 Raising the Bar Again Join Alton Brown as he deconstructs the Margarita and Bloody Mary and reconstructs them with a classic formula Good Eats style.
- E15 The Ballad of Salty and Sweet Host Alton Brown examines ways to super-charge desserts with salt. Bacon praline anyone?
- E16 American Classics VII: Don't Be Chicken of Dumplings Host Alton Brown takes on the classic American soup that divides the country, and his family.
- E17 The Curious Case of Curry Alton Brown attempts to set the record straight on the English dish that made India famous.
- E18 The Catfish Will Rise Again After confessing a long-lived love for catfish, host Alton Brown sets out to modernize its image.
- E19 It's a Pan, It's a Dish, It's Paella Host Alton Brown demystifies the Spanish pan and the rice dish it's famous for.
- E20 The Catfish Will Rise Again
- E21 It's a Pan... It's a Dish... It's Paella
Season 14
- E1 Porterhouse Rules Learn everything you need to know about this legendary cut-o-cow to produce steak house standard results for a hundred bucks under steak house prices.
- E2 Grillus Domesticus If you own a grill, sooner or later you're going to put some chicken on it...it's inevitable. And odds are good you won't be happy with the results, unless of course you watch this show.
- E3 Age of Asparagus Everything you never knew you wanted to know about procuring, preserving, and presenting the first vegetable of the season: asparagus. Buying, storing, and cooking are investigated as well as the science behind that...um...funny smell.
- E4 Little Big Lunch: Eggs Benedict When it comes to brunch, Eggs Benedict is king. Problem is, it usually isn't good eats. Host Alton Brown tears down the dish and rebuilds from the ground up.
- E5 Flat is Beautiful V Thin and crispy artisanal wood fired pizzas are nearly impossible to manage at home but with some sound science and a good grill, you can come close to perfection.
- E6 Yes We Have No Banana Pudding Whether you like them cool and cream topped or warm with a crown of meringue, odds are if you're a banana pudding fan it's been a long time since you smiled. That's all about to change.
- E7 American Classics VIII: Tacos They may have been born in Mexico but today the taco is a concept as "American" as apple pie. Host Alton Brown seeks to refurbish 2 particularly tarnished variations on the theme.
- E8 Fry Hard III: Fry, Tempura, Fry! Host Alton Brown takes on the most mythic, magical, but often times monstrous form of frying known to modern man.
- E9 Oat Cuisine II Host Alton Brown helps you get more oats in your diet with some very surprising culinary incarnations.
- E10 All Hallows Eats Host Alton Brown decides to put the "trick" into his treats with three sinister twists on classic Halloween candies.
- E11 Squash Court II Host Alton Brown deals deliciously with a surprising glut of summer squash.
- E12 American Classic IX: Pumpkin Pie Host Alton Brown delves into the Fall Classic taking it back to Plymouth and forward to the future.
- E13 Egg Files VII: Meringue Alton takes an in-depth look at three classic meringue-based desserts, including Baked Alaska, a time-honored favorite in households across the United States.
- E14 Pantry Raid XIII: Destination Chickpea International travel is a risky, uncomfortable, and expensive business these days but if you have dry chickpeas in your pantry, exotic destinations are easily reached from the comfort of your kitchen. Join host Alton Brown as he journeys to the near east with hummus and falafel. Recipes in This Episode ----------------------------- Falafel Hummus For Real Pressure Cooker Chickpeas Roasted Chickpeas Slow Cooker Chickpeas
- E15 Devil Of A Cake Do you have to tangle with dark forces in order to create a quality Devil's Food Cake or its crimson kin, Red Velvet? Yes you do. And it's called cocoa powder. Join host Alton Brown as he reinvents the classics.
- E16 A Bird In The Pie Is Worth Two In The Bush Chicken Pot Pie is a medieval classic that's fallen into disrepair recently, due in large part to our willingness to let factories do the baking for us. Join host Alton Brown as he looks at three different ways to fix this sad state.
- E17 Use Your Noodle IV: Lasagna If lasagna (the noodle) is the most comforting ingredient of all time (and it is) then lasagna (the casserole) must be the most comforting dish of all time. Problem is, most American lasagnas deliver more consternation than comfort. Join host Alton Brown as he puts lasagna back in its place.
- E18 Waiter There's A Fish In My Soup Bouillabaisse may be a scary name, but the soup it represents doesn't have to be. In fact, if you're willing to buy some decent fish and master a few basics, it can most definitely qualify as Good Eats.
- E19 The Proof is in the Bread Pudding Host Alton Brown uses a scientific secret formula in an attempt to devise the definitive bread pudding.
- E20 Roll Call Host Alton Brown harnesses the power of yeast to put classic rolls back onto the American dinner table.
- E21 The Caul of the Flower Host Alton Brown makes amends for having insulted the odd ball of the cabbage family: cauliflower.
- E22 Use Your Noodle 5 Host Alton Brown investigates the culinary possibilities of Asian Noodles. Dishes include "ants climbing trees".
- E23 Right on Q
- E24 Re-Romancing the Bird
- E25 Turn on the Dark
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